Raising the bar on safari food with Luke Dale Roberts
Mhondoro Safari Lodge & Villa has partnered with renowned chef and restaurateur Luke Dale Roberts to further elevate the culinary offering at the 5-star...
The scoop on the world’s most unique ice cream
As we approach Ice Cream Day on 21 July, there's no better time to explore the world's most extraordinary frozen treats. From unexpected flavour...
Foodie Experiences in Stellenbosch
Stellenbosch is a little piece of culinary heaven. Every corner of this charming town, and its surrounding vineyards, offer a delightful experience for food...
Introducing the Chef’s Table at 54 on Bath
54 on Bath recently unveilled an exclusive new Chef’s Table dining experience, curated by Executive Chef Donaldson Madubela. Launched this week, The Chef’s Table...
Diverse eateries to visit on the KZN South Coast
From gourmet cuisine and ocean-fresh seafood to sizzling shisanyama and sinfully delicious desserts, the KZN South Coast has something to suit every taste. Drawing...
